Zuppa Toscana - Freezer Meals 101 Club
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Ingredients
- 1 lb. ground Italian sausage (browned and cooled)
- 2 slice bacon (cooked, crumbled, optional)
- 3 sweet potato, medium (peeled and cubed)
- 1/2 onion (minced)
- 3 clove garlic (minced)
- 1 bunch kale (chopped)
- 1 1/2 tsp. fennel seed
- 1 1/2 tsp. paprika
- 1 tsp. pepper
- 6 cup chicken broth
- 1 large (gallon) freezer bag or reusable silicone bag
- 2 cup water (for day of cooking)
- 1 cup heavy cream (for day of cooking)
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