Custom Culinary - Custom Culinary KOREAN-STYLE SWEET HEAT CAULIFLOWER
Stir-fried, fresh cauliflower with Fresno chilies, scallions and rich Korean-Style Sweet Heat Sauce makes for a bold, flavorful vegan menu offering.
Keywords
- entree
- entrees
- recipes
- entree recipe
- Korean
- recipe
- Cauliflower
- vegan
- vegetarian
- plant-based
- plant forward
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.customculinary.com.
Ingredients
- 1 Tbsp Vegetable oil
- 2 lb Cauliflower florettes, blanched, cooled, drained
- 1 ea Red Fresno Chili Pepper, thinly sliced
- 3 ea Garlic cloves, chopped
- 4 ea Scallions, greens only, cut in 1" pieces
- ½ cup Custom Culinary® Korean-Style Sweet Heat Sauce
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