Zucchini Blossom Quesadilla Recipe

Zucchini Blossom Quesadilla Recipe

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Make this Zucchini Blossom Quesadilla recipe at home for a meal that is easy, loaded with flavor, and totally satisfying. Try the recipe tonight.

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Cooking tools:

  • Skillet
  • Stove
  • Oven
  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Griddle
  • Cast iron skillet
  • Spatula
  • Pastry brush
  • Baking sheet

Ingredients

  • 5 tablespoons unsalted butter
  • 1/2 cup finely diced red onion
  • 2 jalapeno chiles, stemmed, seeded and finely diced 1 pound zucchini or other squash blossoms, roughly chopped
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper 1/2 cups grated Manchego or Monterey Jack cheese
  • 1 cup grated Panela cheese
  • 1 1/2 cups Anejo, Parmesan or Romano cheese
  • 6 flour Tortillas, or large Corn Tortillas

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