Shredded Lamb ragù - Cookidoo® – the official Thermomix® recipe platform
Shredded Lamb ragù - easy to make with Thermomix® in under 2 hours, perfect for 8 portions. Sign up free and explore over 100,000 recipes!
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Ingredients
- 20 g extra virgin olive oil
- 3 garlic cloves
- 200 g brown onion
- 100 g celery stalks
- 100 g carrot
- 150 g pancetta
- 2 sprigs fresh thyme
- 2 sprigs fresh sage
- 2 sprigs fresh rosemary
- ¼ tsp dried chilli flakes
- 2 dried bay leaves
- 200 g dry red wine
- 1200 g boneless lamb shoulder
- 1 tsp Chicken stock paste
- 50 g tomato paste
- 300 g tomato passata
- 1 - 2 pinches white sugar
- 1 - 2 pinches sea salt
- 1 - 2 pinches ground black pepper
- grated Parmesan cheese
- cooked pasta of choice
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