Grilled Pork on Sweet Potato Mash with Fresh Cilantro Salad | duBreton

Grilled Pork on Sweet Potato Mash with Fresh Cilantro Salad | duBreton

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Skip to main content Ingredients - 2 L (8 c.) of sweet potatoes, peeled and cubed - 3 cloves of garlic, coarsely chopped - 2 duBreton Mexican BBQ Pork Boneless

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Ingredients

  • 2 L (8 c.) of sweet potatoes, peeled and cubed
  • 3 cloves of garlic, coarsely chopped
  • 2 duBreton Mexican BBQ Pork Boneless Loin Filets
  • 30 mL (2 tbsp.) of butter
  • 125 mL (½ c.) of cucumber, julienned
  • 125 mL (½ c.) of fresh cilantro, coarsely chopped
  • 125 mL (½ c.) of fresh chopped parsley
  • 60 mL (¼ c.) of fresh chopped chives
  • 7 mL (½ tbsp.) of olive oil
  • Salt and fresh ground pepper

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