Gingered Cauliflower and Broccoli - Litchfield Farmers' Market
www.litchfieldfarmersmarket.org
Ginger, garlic, and spices bring out the flavor in baked cauliflower and broccoli. Perfect for a tasty and aromatic side dish!
Ingredients
- 1 1/2 cup broccoli florets
- 1 1/2 cup cauliflower florets
- 1 medium onion, sliced
- 1-inch piece of fresh ginger, grated
- 2 garlic cloves, minced
- 1/2 tsp curry powder (mild or spicy)
- 1/2 tsp ground cumin
- 1/4 tsp turmeric
- 1/4 tsp paprika
- Salt, pepper to taste
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