Bacon and Fromager d'Affinois Bleu Scones - Fromager d'affinois
Savory scones with Fromager d'Affinois Bleu cheese, bacon, and scallions—flaky, creamy, and golden baked. Perfect savory treats!
Ingredients
- 2 1/4 c. All purpose flour
- 2 1/2 tsp baking powder
- 3 tbsp granulated sugar
- Large pinch salt
- 8 tbsp unsalted butter, frozen, grated
- 1 c. bacon, cooked and crumbles
- 1/2 c. scallions, diced
- 7-8 oz Fromager d’Affinois Bleu, cubed
- 1/2 c. Whole milk, or 2% is okay
- 1 egg
- 1 egg yolk
- 2 tbsp heavy cream, for brushing
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