Potato Galette

Name: Potato Galette
Ingredients: 3 lbs potatoes, peeled and sliced thinly (using a mandolin makes this much easier); 4 Tbsp grass fed butter; ¾ cup fresh grass fed parmesan cheese, grated; salt, pepper, thyme

eat2run.com

Well had I known such a thing as a potato cake existed, I’d have been making these long ago! Better late than never – my first experience with a potato galette

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Cooking tools:

Mandoline
Pie dish
Oven
Grater
Peeler
Chef's knife
Cutting board
Measuring spoon
Measuring cup
Aluminum foil
Oven mitt

Ingredients

3 lbs potatoes, peeled and sliced thinly (using a mandolin makes this much easier)
4 Tbsp grass fed butter
¾ cup fresh grass fed parmesan cheese, grated
salt, pepper, thyme