MOIST GLUTEN FREE CAKE
Moist gluten-free cake recipe using simple ingredients and easy steps. Perfect for birthdays or just a sweet treat! 🎂✨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yourrecipeblog.com.
Cooking tools:
- Cake pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 1 1/2 cups gluten free plain flour * (use normal cake flour for the non gluten free cake)
- 1 cup sugar
- ⅓ cup cocoa
- 1 teaspoon baking soda
- ½ teaspoon salt (I add a bit more)
- 1 tablespoon apple cider vinegar
- ½ cup vegetable oil
- 1 cup water
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