Cranberry Upside-Down Cake - Coolinarco.com
Cranberry upside-down cake that's both sweet and tart, making it a perfect dessert for your holiday celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 1/4 cup unsalted butter (melted)
- 3/4 cup brown sugar (packed)
- 2 cups fresh cranberries (rinsed and drained)
- 1 and 1/2 cups all-purpose flour (sifted)
- 1 and 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 2 large eggs (room temperature)
- 1 teaspoon vanilla extract
- 1/2 cup milk
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