Breaded Fried Garlic Steaks – Easy Portuguese Recipe
Savor the rich flavors of Portugal with these crispy, breaded fried garlic steaks, marinated in zesty garlic and Piri Piri sauce for a delightful meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.portugueserecipes.ca.
Ingredients
- 4 steaks (pork, beef, veal or chicken)
- 3 cloves of garlic
- 2 bay leaves
- Piri Piri sauce (to taste)
- Salt (to taste)
- Lemon Juice (to taste)
- 1/2 cup of bread crumbs
- 2 eggs
- 8 tablespoons of olive oil
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