Green Cuisine Meat-free Sushi Recipe | Birds Eye
Power up Team GB and cheer them on from the comfort of your own home with this delicious plant-powered sushi, made with Green Cuisine meat-free balls and sausages. Find out how to make this here.
Ingredients
- Green Cuisine Meat-Free Meatballs Green Cuisine Meat-free Balls
- Green Cuisine Meat-free Sausages
- 1 cup Sushi RIce
- 1 Nori / Seaweed sheets
- 1 Avocado
- Some leaves of Lettuce
- 1 cup Edamame
- Sesame Seeds
- To serve: Soy Sauce and Wasabi
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