Pimento Mac and Cheese - mds.CulinaryMedicine.org

Pimento Mac and Cheese - mds.CulinaryMedicine.org

mds.culinarymedicine.org

This Pimento Mac and Cheese is a great riff on the classic comfort food. Savory, creamy, and rich, with a bit of sweet, pickled pimento.

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Ingredients

  • 4 quart Water
  • 4 ounce Whole Wheat Penne (or gluten-free pasta)
  • 1 tsp Olive oil
  • 1 Small Shallots, raw (minced)
  • 1/4 cup Pimento, canned (minced)
  • 1 large Egg(s)
  • 1/4 cup 2% milk
  • 2 1/2 ounce Reduced fat cheddar cheese (grated)
  • 1/8 tsp Salt
  • 1 to taste Black pepper

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