Gujarati Kadhi Recipe
Gujarati Kadhi is Gujrat, Indian dish. It is tasty dish. Gram flour, yogurt, cottage cheese & fried vegetables are use to prepared this dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Cooking tools:
- Wok
- Fine-mesh sieve
- Citrus press
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Wooden spoon
- Serving bowl
- Plate
Ingredients
- Gram flour 1 cup
- Yogurt 1 cup
- Red chili powder 1 tbsp
- Turmeric powder 1 tsp
- Ginger garlic paste 1 tbsp
- Salt to taste
- Lemons 2
- Capsicum cubes 2
- Sliced carrot 1
- Curry leaves few
- Finely chopped green onion 2
- Green chilies 4
- Cottage cheese cubes 1 packet
- Whole red chilies 6
- White cumin 1 tsp
- Mustard 1 tsp
- Chopped whole coriander 1 tsp
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