Pacific cod curry with lemongrass and broken rice | Sunbasket

Name: Pacific cod curry with lemongrass and broken rice | Sunbasket
Ingredients: 1 cup broken rice; ½ pound baby bok choy; 2 ounces roasted red bell peppers; Two 6-ounce Pacific cod fillets; 3 chiles de arbol (optional); Sunbasket lemongrass paste (Lemongrass - fresh garlic - ground turmeric - olive oil - fresh ginger - salt); ½ teaspoon garam masala; ¾ cup coconut milk; Fresh cilantro; 1 lime

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A by-product of the milling process, broken rice grains absorb more water than whole rice does. The finished rice has a wonderfully dense texture

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Ingredients

1 cup broken rice
½ pound baby bok choy
2 ounces roasted red bell peppers
Two 6-ounce Pacific cod fillets
3 chiles de arbol (optional)
Sunbasket lemongrass paste (Lemongrass - fresh garlic - ground turmeric - olive oil - fresh ginger - salt)
½ teaspoon garam masala
¾ cup coconut milk
Fresh cilantro
1 lime