Rigatoni with Mushroom Blush Sauce

Rigatoni with Mushroom Blush Sauce

www.highlinemushrooms.com

Creamy, tomato blush pasta topped with Stir Fry Blend Mushrooms. A fusion of Mini Bella, Shiitake, Oyster, and King Oyster mushrooms.

View full recipe on www.highlinemushrooms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.highlinemushrooms.com.

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Cooking tools:

  • Pot
  • Colander
  • Skillet
  • Saucepan
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Wooden spoon
  • Stove
  • Plate

Ingredients

  • 6 oz Stir Fry Blend Mushrooms
  • 2 tbsp olive oil
  • 1 sprig thyme
  • 3 cloves garlic, minced
  • 1 yellow onion, diced
  • 1 cup heavy cream
  • ¼ tsp crushed red pepper flakes
  • 1 cup tomato paste
  • 10 oz rigatoni, cooked according to package instructions
  • 1 cup reserved pasta water
  • Salt
  • pepper

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