Julekake Noreweigen Festive Bread
Come December, there’s a lot of baking going on around the world. This Norwegian julekake–Christmas bread–smells richly of cardamom and is studded with raisins or candied fruit you like. Check...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boyeatsworld.in.
Cooking tools:
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Oven
- Loaf pan
- Spoon
Ingredients
- 4 cups Refined Flour
- 1 cup Warm Milk
- ¼ cup Butter
- ¼ cup Water
- 8 gms Yeast (1.5 tsp)
- ¼ cup Sugar
- 1 tsp Salt
- ½ cup Red Candies
- ½ cup Green Candies
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