Fish with zelenishi | The Happy Chef
Fish with zelenishi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.receptite.com.
Ingredients
- 800 g - 1 kg pangasius fillet (or other fish)
- 500 g zelenishi - nettle
- spinach
- rhubarb
- etc..
- 1 clove garlic (a sprig of fresh garlic)
- 1 cup cream
- 1 tsp grated lemon peel
- lemon juice
- olive oil or sunflower oil
- salt
- spices to taste - a seasoning for fish
- lovage
- etc.
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