Pulse Pasta Red Lentils Spirals Amatriciana
Quick & easy Red Lentil Spirals Amatriciana with crispy bacon and Pecorino cheese—perfect for a gluten-free, cozy dinner. Buy now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.
Cooking tools:
- Grater
- Skillet
- Pot
- Stove
- Spoon
- Paper towel
Ingredients
- 250g San Remo Pulse Pasta Red Lentils Spirals
- 100g smokey bacon, diced
- Extra virgin olive oil
- 3 cloves garlic, smashed and chopped
- 1 tsp chili flakes, or 1 small red chili chopped
- 1 tin chopped tomatoes
- Sea salt flakes
- Pecorino cheese, for grating
- 1/2 bunch basil leaves, torn
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