Tomatoes Reinados (Tomatoes Stuffed With Beef)
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.jewishfoodsociety.org.
Cooking tools:
- Chef's knife
- Spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Saucepan
- Pot
- Skillet
- Plate
- Colander
- Spatula
- Stove
Ingredients
- 10 medium beefsteak tomatoes
- 1 pound lean ground beef
- 2 slices white sandwich bread
- 1 ½ teaspoons kosher salt
- ¼ teaspoon ground black pepper
- 1 egg, beaten well
- ½ cup flour
- ½ cup canola oil
- ⅓ cup water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Meatballs With Tomato Sauce
jewishfoodsociety.org
Kiftahs (Meatballs in Sour Tomato Sauce)
jewishfoodsociety.org
Tomatoes and Eggs
jewishfoodsociety.org
Mexican Stuffed Lamb With Spiced Tomato and Olive Sauce
jewishfoodsociety.org
Albondigas Di Karne Kon Tomato (Meatballs Poached in Tomato Sauce)
jewishfoodsociety.org
Stewed String Beans With Tomatoes
jewishfoodsociety.org
Stracotto (Italian Beef Braised With Tomatoes)
jewishfoodsociety.org
Meatballs in Tomato Sauce
jewishfoodsociety.org