Boysenberry Collagen Scone Recipe - NZProtein
This recipe is so simple and ready in less than 30 minutes. It’s much healthier than traditional scone recipes, but with the same buttery taste. Best served with a bit of butter and jam for a sweet...
Ingredients
- 1 1/2c Self-raising flour
- 1/2 cup Milk
- 6 Scoops NZProtein Hydrolysed Collagen
- 1/4t Salt
- 30g Butter cubed and softened
- 1/2c Fresh or frozen boysenberries
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