Cranberry Scone Loaf Recipe - Pillsbury.com
Serve warm this homemade cranberry scone loaf to your guest that’s ready in 50 minutes.
Ingredients
- 1 (15.6-oz.) pkg. cranberry quick bread & muffin mix
- 2/3 cup sour cream
- 1/3 cup milk
- 1 egg
- 1 egg, separated, reserving egg white for topping
- 1 tablespoon water
- 1 tablespoon sugar
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