TUNA NOODLE CASSEROLE MADE WITH CAMPBELL’S® CREAM OF MUSHROOM SOUP

TUNA NOODLE CASSEROLE MADE WITH CAMPBELL’S® CREAM OF MUSHROOM SOUP

www.campbellsfoodservice.com

This comforting and reliable classic features Tuna, egg noodles, cream of mushroom soup and peas, topped with crunchy fried onion topping.

View full recipe on www.campbellsfoodservice.com

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Ingredients

  • Campbells® Condensed Cream of Mushroom Soup , 50 oz can | 1 can
  • reduced fat (2%) milk | 2.333 cup
  • canned pimento , diced, drained | 7.0 oz. | 0.5 cup
  • frozen green peas | 23.0 oz. | 4.5 cup
  • black pepper , ground | 0.5 tsp.
  • tuna in water , 66.5 ounce, drained | 1 can
  • cooked egg noodles | 48.0 oz. | 8.5 cup
  • French fried onions | 6.0 oz. | 3 cup

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