Corn Soup: Creamy Comfort in a Bowl
Let's embark on a culinary journey that will warm your hearts and tantalize your taste buds with my corn soup!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gimmerecipe.com.
Cooking tools:
- Slow cooker
- Blender
- Stove
- Pot
- Baking sheet
- Zip-top bag
- Refrigerator
- Freezer
- Ladle
- Serving bowl
Ingredients
- 8 ears of fresh corn, husked and kernels removed (about 6 cups)
- 2 tablespoons of unsalted butter
- 1 large onion, finely chopped
- 4 cloves of garlic, minced
- 6 cups of vegetable or chicken broth
- 1 cup of heavy cream
- 2 sprigs of fresh thyme
- 2 bay leaves
- Salt
- freshly ground black pepper
- 1/4 cup of chopped fresh chives for garnish
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