Cream of Mushroom Soup - Glucerna® | Abbott Australia
Indulge in the rich and comforting flavors of mushrooms, cream, and herbs for a satisfying bowl of warmth with our Cream of Mushroom recipe.
Ingredients
- 1 tablespoon butter
- ½ medium onion, chopped
- 400 g sliced button mushrooms
- 2½ cups vegetable stock
- 6 scoops Glucerna Powder
- 2 tablespoons thickened cream
- Parsley to garnish
- Salt and pepper to taste
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