Mexican Crema Recipe

Mexican Crema Recipe

www.food.com

A tangy thickened cream is the same as French creme fraiche. Use it to top dishes from mole to quesadillas. It's even good on peach cobbler, and a lot

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Spoon
  • Plastic wrap
  • Refrigerator

Ingredients

  • 1 cup whipping cream (preferably not ultra-pasteurized)
  • 2 tablespoons buttermilk

More Like This