Cinnamon porridge with rhubarb | Tesco Real Food

Cinnamon porridge with rhubarb | Tesco Real Food

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Give this Cinnamon porridge with rhubarb recipe a go. Find more recipes and food ideas over at Tesco Real Food.

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Ingredients

  • 150g (5oz) rolled oats
  • 750ml (1¼pt) semi-skimmed milk
  • 1tsp cinnamon
  • 4tsp soft brown sugar
  • 400g (13oz) rhubarb, cut into 5cm (2in) pieces
  • 2tbsp caster sugar
  • 2tbsp orange juice
  • 1 vanilla pod, split

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