Mineral-Rich Banana-Chocolate Cupcakes | Heather Nicholds

Ingredients

• 3 medium bananas
• 1 cup almond milk
• 2 Tbsp almond butter
• 1 Tbsp molasses
• 1 tsp apple cider vinegar
• 1 tsp vanilla extract
• 1 1/4 cup whole grain flour
• 1/2 cup rolled oats
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 cup cocoa powder
• 1/4 cup sesame seeds
• pinch sea salt
• 1/4 cup dark chocolate chips, dried cranberries or raisins (optional)