Garden Frittata
Give breakfast a veggie boost with this quick, easy and healthy garden frittata.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.today.com.
Ingredients
- 4 eggs
- 1/8 teaspoon garlic powder
- Salt, to taste
- 2 tablespoons milk
- 1 tablespoon finely chopped fresh cilantro leaves (optional)
- 1 teaspoon butter
- 2 tablespoons finely chopped red onion
- 1/2 cup frozen riced cauliflower and broccoli mix
- 1 tablespoon frozen green peas
- 1 tablespoon frozen corn
- Freshly ground black pepper, to taste
- 1/2 cup shredded cheddar cheese
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