French Cheese Puffs
There's never been a puff we didn't love, but the French Cheese Puffs are definitely in our top five favorites. They're just so light and airy with the perfect portion of melty cheese found on top...
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Ingredients
- 1 cup water
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cut into cubes
- 1 cup all-purpose flour
- 4 eggs
- nutmeg, to taste
- ground pepper, to taste
- 1 1/2 cups Gruyère cheese, shredded, divided
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