Frank's Spicy Alabama Onion Beer Chili Recipe

Ingredients

• 2 pounds ground beef chuck
• 2 (15 ounce) cans tomato sauce
• 2 (15 ounce) cans spicy chili beans
• 2 (14.5 ounce) cans diced tomatoes with juice
• 1 (12 fluid ounce) can beer
• 2 large white onions, chopped
• 4 fresh jalapeno peppers, seeded and chopped
• 0.33333334326744 cup chili powder
• 0.25 cup Worcestershire sauce
• 3 tablespoons hot pepper sauce (e.g. Tabasco™), or to taste
• 3 tablespoons red pepper flakes, or to taste