Crema di Gamberi (Shrimp Bisque) | Just A Pinch Recipes

Crema di Gamberi (Shrimp Bisque) | Just A Pinch Recipes

www.justapinch.com

In large pan, sauté onion, celery, red pepper and garlic in butter til tender. Add the two Five Brothers sauces; stir to mix well. Add chicken broth and Tabasco sauce;...

View Original

Share this recipe:

Ingredients

  • - 1 medium onion, finely chopped
  • - 1 stalk celery, finely chopped
  • - 1 red bell pepper, chopped
  • - 2 cloves garlic minced
  • - 2 tbsp. butter
  • - 1 jar five brothers fresh tomato basil sauce, 26 oz
  • - 1 jar five brothers creamy alfredo sauce, 17 oz
  • - 1 can lower salt chicken broth, 14 oz
  • - tabasco sauce to taste
  • - 12 oz. fresh or frozen shrimp, peeled and deveined
  • - parsley for garnish

More Like This