Black Bean & Corn Salsa
Delicious Black Bean & Corn Salsa for party snacks or dinner gatherings. Perfect with Farmer’s Pantry Cornbread Crisps!
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Ingredients
- 1 cup chopped red bell pepper
- 1/2 cup chopped green bell pepper
- 1 jalapeño pepper, seeded and chopped
- 1 can (19 oz) black beans, drained and rinsed
- 1 can (12 oz) whole kernel corn, drained
- 3 green onions with tops, thinly sliced
- 1 tbsp snipped fresh cilantro
- 1/3 cup Italian salad dressing
- 1 lime
- 1 garlic clove, pressed
- 1/4 tsp salt
- 1/4 tsp hot pepper sauce (optional)
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