Maple Glazed Ham - BradleySmoker.co.nz

Ingredients

• 6 to 7 kg (12 to 14 lb) ham, cooked, ready to eat
• 30 ml (2 tbsp) Dijon mustard
• 30 ml (2 tbsp) maple syrup
• 30 ml (2 tbsp) ground black pepper
• 15 ml (1 tbsp) vegetable oil
• 15 ml (1 tbsp) cider vinegar
• 15 ml (1 tbsp) onion powder
• 15 ml (1 tbsp) paprika
• 10 ml (2 tsp) coarse salt
• 180 ml (2/3 c) maple syrup
• 90 ml (1/3 c) bourbon
• 45 ml (3 tbsp) Dijon mustard