How to make Vietnamese chicken & sweet potato curry - howtothings.net
Vietnamese chicken & sweet potato curry Ingredients 12 Steps 5 Serves 4–6 Cook Time 75-80 Min Ingredients For the wontons 450g/1lb sweet potato, peeled and cut into 2.5cm/1in chunks 4 tablespoons...
Ingredients
- 450g/1lb sweet potato, peeled and cut into 2.5cm/1in chunks
- 4 tablespoons groundnut oil
- 1 tablespoon hot curry powder
- 1 teaspoon ground turmeric
- 1 teaspoon dried red chilli flakes
- 450g/1lb skinless chicken breast fillets, cut into bite-size pieces
- 300ml/10fl oz chicken stock
- 150ml/5fl oz coconut milk
- salt and freshly ground black pepper
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