Frikadelle Tapas Style
Experience flavor-packed Frikadelle Tapas Style with our best meatball, green olives, pine nuts, and fresh basil—served on a focaccia bun. Perfect for sharing!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.salomon-foodworld.com.
Ingredients
- 2 Pieces Homestyle Meatball (125 g)
- 1 Piece Focaccia Burger Bun
- 40 g Green Olives
- 15 g Pine Nuts
- 60 g Cocktail Tomatoes
- 15 g Basil
- 10 g Rosemary
- 35 g Mozzarella
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mini Frikadelle With Tomato Sauce –
ninjatestkitchen.eu
Frikadelle or Meatballs from Northern Europe for Super Bowl
cookingbythebook.com
Meatball & mozzarella bake - Good Food Middle East
bbcgoodfoodme.com
Panzanella Salad - At The Table Together
atavolatogether.com
Tortilla bowl Italian salad - FAB
staging.fabflour.co.uk
Baked meatballs recipe | Good Food
bbcgoodfood.com
Traditional Frikkadel and Chermoula recipe | Woolworths TASTE
taste.co.za
Vitello Focaccia Burger - Sutter Home Family Vineyards
sutterhome.com