Apple & Walnut Muffins | VegNews

Apple & Walnut Muffins | VegNews

vegnews.com

These muffins taste like old-fashioned doughnuts—without the guilt.

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Ingredients

  • 3/4 cup soymilk
  • 2 teaspoons apple cider vinegar
  • 1 teaspoon vanilla
  • 1/2 cup chopped walnuts
  • 1/2 cup Sucanat, date sugar, or maple sugar
  • 3-1/2 cups barley flour
  • 2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon grated nutmeg
  • 1 teaspoon salt
  • 4 apples, peeled and finely chopped

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