Buffalo Lollipops Recipe | Exceldor

Ingredients

• 12 Exceldor chicken drumsticks
• 1/2 cup Buffalo Chicken Wing Hot Sauce (Frank’s RedHot Type)
• 10 ml (2 tsp) chili powder
• 5 ml (1 tsp) paprika
• 5 ml (1 tsp) onion powder
• 5 ml (1 tsp) garlic powder
• 2.5 ml (1/2 tsp) salt
• 1.25 ml (1/4 tsp) cayenne pepper
• 125 ml (1/2 cup) mayonnaise
• 80 ml (1/3 cup) sour cream
• 2.5 ml (1/2 tsp) mustard powder
• 15 ml (1 tbsp) chopped fresh chives
• Salt and pepper to taste