Fried White Ants Recipe from Malawi with Water, Margarine, and Salt
Discover the taste of Malawi with this Fried White Ants Recipe made with water, margarine, and salt. This authentic meal is perfect for those looking to try something new and unique. No Vietnamese...
Ingredients
- 1 cup of day-old white ants (these are large termites, in the winged stage)
- 0.5 cup of water
- 2 tbsp of margarine
- salt to taste
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