Pumpkin soup with Mila SKYR and ham | Recipe

Pumpkin soup with Mila SKYR and ham | Recipe

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Cream of pumpkin soup with SKYR and cured ham - Mila quality products: alpine fresh milk ✓ great variety of products ✓ unique taste

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Ingredients

  • 500 g pumpkin, washed and cubed
  • 1 onion
  • 1 garlic clove
  • 1 pinch of nutmeg
  • 1 pinch cinnamon
  • 1 pinch caraway seeds, ground
  • some vegetable broth
  • 40 g South Tyrolean cured ham
  • 1 tablespoons olive oil
  • some parsley
  • 150 g SKYR Natural

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