Pumpkin soup with Mila SKYR and ham | Recipe
Cream of pumpkin soup with SKYR and cured ham - Mila quality products: alpine fresh milk ✓ great variety of products ✓ unique taste
Ingredients
- 500 g pumpkin, washed and cubed
- 1 onion
- 1 garlic clove
- 1 pinch of nutmeg
- 1 pinch cinnamon
- 1 pinch caraway seeds, ground
- some vegetable broth
- 40 g South Tyrolean cured ham
- 1 tablespoons olive oil
- some parsley
- 150 g SKYR Natural
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