Pumpkin soup with ginger | Greek Recipes Collection
Drain the boiled pumpkin with a colander. Mash it with a fork or a mixer. In a saucepan heat the butter and add the flour. Add gradually the mi...
Ingredients
- 1 kg boiled pumpkin (approx. 3 cups)
- 3 cups lukewarm milk
- 1 spoon butter
- 1 spoon flour
- 1 tea spoon ginger powder
- 100 gr ham cut in thin stripes
- Salt
- Pepper
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