Creamy Pumpkin Soup with Grilled Cheese Croutons
Do you want to know how to make a different type of a soup that offers a soup and sandwich combo? This creamy pumpkin so
Ingredients
- Fresh parsley - 1/4 cup. (Chopped)
- Gruyere cheese - 6 to 8 slices.
- White bread slices - 4 nos.
- Mayonnaise - 3 tablespoons.
- Black pepper - to taste. (Freshly ground)
- Kosher salt - to taste.
- Honey - 2 tablespoons.
- Heavy cream - 1/2 cup.
- Vegetable broth - 1 1/2 cups.
- Pumpkin purees - 2 cups.
- Chopped onion - 1 cups.
- Garlic cloves - 2 nos. (Minced)
- Extra virgin oil - 1 tablespoon. (You can keep some more for drizzling)
- Butter - 3 tablespoons. (Divided)
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