Starkey’s Green Chili

Starkey’s Green Chili

wilburgoltermann.com

| Ingredients | Image | | 3 lbs pork shoulder, cut into 1 inch chunks 1 roughly chopped onions 2 garlic cloves, chopped 1 qt fresh Anaheim, hatch or pueblo

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Cooking tools:

  • Pot
  • Wooden spoon
  • Spatula
  • Fork
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Ladle

Ingredients

  • 3 lbs pork shoulder, cut into 1 inch chunks
  • 1 roughly chopped onions
  • 2 garlic cloves, chopped
  • 1 qt fresh Anaheim, hatch or pueblo chiles, roasted, peeled, and cut into large strips.
  • 2 cups fresh salsa
  • 2 dried hot chiles
  • 2 boxes of chicken stock
  • salt
  • pepper

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