Skillet Pork Chops - The Garnished Palate
Savor tender skillet pork chops with garlic, peppercorns, and grapefruit. Roast leeks and potatoes, grill peaches for a flavorful meal.
Ingredients
- 2 tablespoons EVOO
- 4 bone in pork chops
- kosher salt
- 10 garlic cloves, smashed with skin
- 1 tablespoon coarsely ground peppercorns
- 1 small grapefruit, sliced
- 1 lemon, sliced
- 1/2 cup fresh parsley, picked
- 4 doughnut peaches, cut in half
- olive oil
- Kosher Salt to taste
- 1 teaspoon chili powder
- 2 leeks, cut into quarters
- 1 pound fingerling potatoes, cut in half
- 1/4 cup olive oil
- 1 cup sour cream
- EVOO for drizzle
- pine nuts
- cracked black pepper
- 1/4 cup fresh parsley, minced
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