Paneer Kulcha - Stuffed North Indian Delight

Paneer Kulcha - Stuffed North Indian Delight

foodiesonly.in

Enjoy soft and delicious paneer kulcha stuffed with flavorful spices. A perfect North Indian treat to try at home for your next meal. Learn how to make this recipe

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Cooking tools:

  • Stove
  • Dosa pan
  • Griddle
  • Rolling pin
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Pastry brush
  • Plastic wrap
  • Plate
  • Serving platter

Ingredients

  • 200 g Whole wheat flour (atta)
  • 200 g All-purpose flour (maida)
  • 1/2 tsp Baking soda
  • 2 tbsp Yoghurt (curd)
  • 1 tbsp Oil or ghee
  • 1 tsp Sugar
  • as needed Water
  • 200 g Paneer (Indian cottage cheese)
  • 2 tbsp Coriander leaves
  • 2 Green chillies
  • 1/2 tsp Red chilli powder
  • 1/2 tsp Garam masala
  • 1/2 tsp Carom seeds (ajwain)
  • 1/2 tsp Dry mango powder (amchur)
  • 1 tbsp Butter
  • 1 tsp Nigella seeds (kalonji)

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