BBC Food - Recipes - Salmon and pak choi quiche
A classic quiche is given an oriental twist with pak choi, sesame seeds and soy sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at git.macropus.org.
Ingredients
- 250g/9oz plain flour , sifted
- ½ tsp salt
- 1 tbsp toasted sesame seeds
- 150g/5½oz butter , softened
- 2 free-range eggs , lightly beaten
- 400g/14oz salmon fillets, skinned
- sea salt and freshly ground black pepper
- 1 tbsp soy sauce
- 3 free-range eggs
- 300ml/10fl oz double cream
- 2 pak choi , sliced in half lengthways
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