Turmeric Fish with lime stir fry | Dinner Twist
Mung bean noodles tossed through stir-fry vegetables and a lime tahini sauce, topped with fresh mint, crunchy peanuts and served with turmeric fish. No F
Ingredients
- Mung bean fettuccine 1 packet (200g)
- garlic 1 clove
- mint 1/2 bunch
- roasted peanuts 1 packet (40g)
- red capsicum 1
- asian greens 1 bunch
- Bean shoots 1 bag (250g)
- lime 1
- white fish fillets 2 packets
- oil (for cooking)
- salt
- pepper
- tahini
- soy sauce (or tamari)
- ground turmeric
- apple cider vinegar
More Like This
Turmeric Fish - Yan Can Cook
yancancook.com
Turmeric White Fish with Peanuts and Chili-Lime Cucumber
purewow.com
Vietnamese Turmeric Noodles with Pork and Shrimp (Mì Quảng T | Susan | Umami
umami.recipes
Turmeric Fish Curry Recipe - Awesome Cuisine
awesomecuisine.com
Recipe Thai Turmeric Shrimp Noodles
importfood.com
Recipe Thai Turmeric Shrimp Noodles
importfood.com
Recipe Thai Turmeric Shrimp Noodles
importfood.com
Recipe Thai Turmeric Shrimp Noodles
importfood.com