Potato Recipes | Cheesy Potato Skins with Sun-Dried Tomatoes

Ingredients

• 4 medium russet potatoes (about 1 1/2 lbs.)
• 1/4 cup fat free sour cream
• 2 oz.shredded Parmesan cheese
• 2 oz. shredded Mozzarella cheese
• 1/3 cup finely chopped sun-dried tomatoes
• 1/4 cup sliced green onion tops
• 2 Tablespoons chopped fresh parsley
• Pepper, to taste