Catfish on a Stick with Pickles, Peppers and Onions – TCI
Savor catfish on a stick with pickles, peppers, and onions for a tasty treat! Perfectly fried and coated in a flavorful batter. Perfect for summer grilling or entertaining.
Ingredients
- 2 cups flour
- ½ cup cornstarch
- 1 tablespoon garlic powder
- 2 tablespoons salt
- 2 teaspoons black pepper
- 2 teaspoons paprika
- 2 teaspoons baking powder
- 3 cups cold water
- 1 teaspoon Louisiana hot sauce
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