Grits Pie
A Southern mash-up of two favorites: grits and pie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Oven
- Saucepan
- Spoon
- Mixing bowl
- Pie dish
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- ⅓ cup buttermilk
- 3 large eggs, slightly beaten
- 2 tablespoons all purpose flour
- 1 cup sugar
- ½ cup Butter
- ⅓ cup quick cooking grits
- ¼ teaspoon salt
- 1 cup water
- 1 teaspoon vanilla extract
- 1 (9-inch) unbaked pie shell, thawed
- Whipped cream , sweetened, optional
- strawberries, optional